Johnnie Walker Blue Label Elusive Umami Edition

A truly innovative offering. Setting out to push the boundaries of what Scotch Whisky could be, Johnnie Walker Master Blender Emma Walker and Japanese chef Kei Kobayashi have encapsulated the enigmatic taste of umami. Only one in 25,000 casks succeed in bringing this limited edition blend to life. An epicurean exploration, featuring one of the world’s most alluring flavour profiles. According to Kobayashi, Umami possesses a mysterious quality that ignites the senses, revealing sumptuous taste and complexity. The final liquid is a multi-faceted expression of what they interpret Umami to be.

Allow yourself an authentic experience in Umami and enjoy a spoon of Oscietra Caviar, ensuring the caviar coats the palate. Once swallowed, take a small sip of the whisky, let that intermingle with the flavors of the caviar, take 10-15 seconds to reflect on the waves of flavor on the palate and savor slowly. Repeat in this order, responsibly.